{"id":14939,"date":"2019-08-08T13:04:29","date_gmt":"2019-08-08T09:04:29","guid":{"rendered":"https:\/\/www.middleeastevents.com\/blog\/?p=14939"},"modified":"2019-08-08T13:52:44","modified_gmt":"2019-08-08T09:52:44","slug":"marks-spencer-celebrates-the-success-of-its-first-ever-vegan-friendly-line-plant-kitchen-by-adding-new-delicious-products","status":"publish","type":"post","link":"https:\/\/www.middleeastevents.com\/blog\/marks-spencer-celebrates-the-success-of-its-first-ever-vegan-friendly-line-plant-kitchen-by-adding-new-delicious-products\/","title":{"rendered":"Marks & Spencer Celebrates The Success Of Its First Ever Vegan-Friendly Line – PLANT KITCHEN By Adding New Delicious Products"},"content":{"rendered":"

When Marks & Spencer launched its first ever vegan-friendly line \u2013 Plant Kitchen<\/strong> earlier this year, which included scrumptious Cauliflower Popcorn<\/strong>, Tikka Masala & Rice<\/strong>, Mushroom Pie<\/strong>, as well as Green Apple and Peanut Butter Dip<\/strong>, shoppers went crazy for it. Now, due to such popular demand, the range has been increased to include a selection of new products, including hearty, Mexican-inspired vegan burgers to sausages, meat-free nuggets to falafel, dahl to stew, coleslaw to quinoa rice, wholegrain and Edamame to Moroccan style grains, as well as delicious dairy-free milks. Whether shoppers are going veggie, avoiding meat and dairy, or simply enjoy incorporating more plant-based foods into their diet, the new Marks & Spencer Plant Kitchen vegan range makes every day pleasurable.<\/p>\n

From quick and easy family meals, to special occasions, customers can choose from the large range of high-quality products. While the Meat-Free Nuggets<\/strong> make a delicious mid-week meal, served with Vegan Coleslaw<\/strong> and fries \u2013 a great option for kids, the Lentil & Beetroot Sweetcorn Burgers, Chickpea Burgers, Roasted Mushroom & Red Onion Sausages <\/strong>and Sweet Potato & Red Pepper Sausages<\/strong> are perfect for a BBQ in the cooler months. For those looking for a quick healthy snack, the Sweet Potato Falafel<\/strong>, complemented with a creamy cashew nut and cannellini dip is also a great option.<\/p>\n

Better still, as Marks & Spencer knows that breakfast is the most important meal of the day, the leading retailer has launched a range of almond, soya and cashew milks, perfect for cutting down on dairy. Use them to add a wonderful flavour and creamy texture to a morning porridge bowl, as well as in tea and coffee or mix with fruit and a handful of oats for a filling smoothie.<\/p>\n

The special range has been developed by an expert team of chefs and product developers, including Claire Richardson, M&S\u2019s resident vegan who has created all the new prepared meals. Taking a \u2018flavour first\u2019 approach, Plant Kitchen allows customers to create delicious recipes for the whole family, without compromising on taste.<\/p>\n

The new Marks & Spencer Plant Kitchen range now comprising of almost 30 delicious products and vegan-friendly products are available in Marks & Spencer Foodhalls in Dubai, including Dubai Festival City Mall, Marina Walk, Ibn Battuta, The Springs Souk and Mall of the Emirates.<\/p>\n\n\n\n\n\n\n
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\u00a0<\/strong><\/p>\n

Marks & Spencer<\/strong><\/p>\n

Lentil & Beetroot Burgers<\/p>\n

AED 37.00, 240g<\/td>\n

\u00a0<\/strong><\/p>\n

Marks & Spencer<\/strong><\/p>\n

Sweet Potato Falafel<\/p>\n

AED 42.00, 265g<\/td>\n

\u00a0<\/strong><\/p>\n

Marks & Spencer<\/strong><\/p>\n

Sweetcorn & Chickpea BurgersAED 37.00, 240g<\/td>\n<\/tr>\n

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<\/td>\nMarks & Spencer<\/strong><\/p>\n

Vegan Coleslaw<\/p>\n

AED 16.00, 225g<\/p>\n

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When Marks & Spencer launched its first ever vegan-friendly line \u2013 Plant Kitchen earlier this year, which included scrumptious Cauliflower Popcorn, Tikka Masala & Rice, Mushroom Pie, as well as Green Apple and Peanut Butter Dip, shoppers went crazy for it. Now, due to such popular demand, the range has been increased to include a […]<\/p>\n","protected":false},"author":1,"featured_media":14940,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-14939","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.middleeastevents.com\/blog\/wp-json\/wp\/v2\/posts\/14939","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.middleeastevents.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.middleeastevents.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.middleeastevents.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.middleeastevents.com\/blog\/wp-json\/wp\/v2\/comments?post=14939"}],"version-history":[{"count":3,"href":"https:\/\/www.middleeastevents.com\/blog\/wp-json\/wp\/v2\/posts\/14939\/revisions"}],"predecessor-version":[{"id":14947,"href":"https:\/\/www.middleeastevents.com\/blog\/wp-json\/wp\/v2\/posts\/14939\/revisions\/14947"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.middleeastevents.com\/blog\/wp-json\/wp\/v2\/media\/14940"}],"wp:attachment":[{"href":"https:\/\/www.middleeastevents.com\/blog\/wp-json\/wp\/v2\/media?parent=14939"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.middleeastevents.com\/blog\/wp-json\/wp\/v2\/categories?post=14939"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.middleeastevents.com\/blog\/wp-json\/wp\/v2\/tags?post=14939"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}